ד"ר עליזה שטרק
Nutrition education, health promotion, improving nutritional and therapeutic value of foods
The Robert H Smith Faculty of Agriculture, Food and Environment
Nutrition education, health promotion, improving nutritional and therapeutic value of foods
Technological change, macroeconomics, economic growth and development economics.
Environmental salinity and drought stresses: yield transpiration relation- ships, modeling, and management of irrigation and environment protection.
Soil chemistry and soil fertility, related to plant nutrition and environmental aspects.
Epidemiology and pathogenesis of infectious diseases in large animals.
Linking individual plant strategies to ecosystem processes. Symbiotic nitrogen fixation in natural plant communities
פרס קיי 2019
Elucidation of cellular and molecular action of dietary antioxidants.